Garlic, herbs and tomatoes jazz up a super-simple veggie dish.
Author: By Betty Crocker Kitchens
Not a labor intensive process, but certainly a lengthy one. Once dried, store these tasty gems in the refrigerator.
Author: Kellie
I got this recipe from my aunt who is a wonderful cook. My husband won't eat spaghetti at restaurants anymore, he says mine is better. Home canned tomatoes are best, but stewed will work.
Author: Angie
Rice is sauteed with onion and green bell pepper, and then simmered with water, chopped tomatoes and spices.
Author: JOHN MAC
This sounds like such a simple recipe that many people pass it up ...DON'T! Cooking new potatoes this way makes them taste wonderful, especially with gobs of fresh butter. You must have a cast iron pan...
Author: Kevin Ryan
I have a very basic recipe to add some sweetness to breakfast or any meal. Serve garnished with additional cinnamon if desired.
Author: lscrisp
Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop!
Author: DannyBoy
With all the options for different kinds of sauces and types of sausage, it goes without saying that you can embellish this a hundred different ways, and I hope you do.
Author: Chef John
This Irish Colcannon recipe is an easy recipe using your favorite mashed potato recipe, a special trick for super silky cabbage, bacon and lots of creamy butter.
Author: Jessica Formicola
The simple and delicious huckleberry syrup is free of processed sugars. You can add this sauce to meats, ice cream, desserts, waffles, pancakes, and more!
Author: Healthy RD
EatSimpleFood.com This healthy, delicious, & buttery fava bean recipe is colorful, satisfying, and grounding. Follow the pics and instructions for a "how to" to get them out of the initial pod, boil them,...
Author: beckie
If you haven't tried Creamy Pasta Salad you are in for a treat! Creamy Pasta Salad is loaded with our favorite ingredients, bacon, green onions, cheese and of course pasta in a delicious creamy sauce....
Author: Devour Dinner
Great tasting homemade onion rings! Easy to prepare, and best of all... you are able to make twice as many for half the price! Enjoy your heart out, onion lovers!
Author: MIDNIGHT_ANGEL
Don't throw those broccoli stems away! Broccoli stems have plenty of flavor and spiralize easily along with other vegetables. With the addition of cheese this makes for the perfect side dish.
Author: bd.weld
Some easy tricks to making healthier pulled pork sandwiches include using a leaner cut of meat, choosing a lower-calorie barbecue sauce, and serving your sandwiches with smaller buns and a lower-fat coleslaw....
Author: Cook Right
My aunt's recipe from the 'Old Country' (Italy) is a delightful way to use eggplant. I adapted this for the BBQ rather then fried. It is best eaten cold. Takes time but it will not disappoint. To enjoy...
Author: manella
This is a delicious sauce/marinade for almost any type of dish. It's full of flavor and we love it on fish, pasta, or chicken. It's become a staple, such that we make multiple batches and store in the...
Author: Amy
Hawaiian pickled onions recipe, will help you preserve your onions and also improve their flavor.
Author: Grace
EatSimpleFood.com This easy sautéed kale greens recipe is so simple that it will became a game changer for a fast side dish. It's healthy, light, and delicious with a bit of olive oil, salt, pepper, and...
Author: Beckie Hemmerling
Keto Air Fryer Zucchini Fries are a most delicious, crisp, and flavorful, low carb alternative to fries, and they can also be baked in the oven.
Author: Stacey
These Bacon Wrapped Chestnuts are crunchy sweet chestnuts, that are enveloped in a savory bacon and marinated in a sweet spicy sauce for the perfect flavor combination.
Author: Alyssa Rivers
Filled with tasty vegetables, toasted almonds and a white balsamic vinaigrette, this Mediterranean Orzo Pasta Salad will make you swoon! It's the ultimate salad to serve with seafood or chicken, and it's...
Author: Krista
This can be used as a side dish or even a main. That is up to you. However you choose to eat it, this will be worth it!
Author: Amy- A Red Spatula
This recipe can be multiplied to make as many jars as you like. Simply follow the 2 tbsp kosher salt per 1 liter of filtered water. Once you try this, feel free to experiment adding shredded carrot, beet...
Author: Sabrina Currie
This easy Roti Recipe has great tips and tricks on how to save time and make the perfect whole wheat Indian Flatbread at home! The key is to practice a few times until you get the hang of it!
Author: Anjali Lalani
Persian zucchini stew is basically made with cubed meat. the meat can be beef or lamb, or it can be poultry instead, depending on your personal taste and preference. Good news for vegetarians! If you are...
Author: PersianGood Team
Adapted from the Barefoot Contessa's recipe from Back to Basics via Food52 and The Amateur Gourmet. Original recipe calls for toasted pine nuts and basil, both of which sound delicious. I left them out...
Author: Alexandra Stafford
This potato salad recipe has a special texture - nice to enjoy with any main course.
Author: Sadie F
I grew up eating cauliflower this way. In college, I included this in my menu for our school restaurant. Our chef did not want to allow me to serve it. Not only did we serve it, but almost every patron...
Author: Allrecipes
This is a family favorite that my dad taught me long ago. It's very filling and if company arrives unexpectedly for breakfast, just add more flour and milk. This recipe works best with a cast iron skillet...
Author: MALTBUSTER75
Classic baked potato toppings tossed in a creamy dressing. Served as the perfect potluck side dish. This easy Loaded Baked Potato Salad is refreshing. Made with crispy bacon, cheddar cheese, tender baked...
Author: Jessica (swankyrecipes.com)
Quick Pickled Red Onions - Add wonderfully tangy-sweet punch to your dishes with our easy pickled red onions recipe that only needs 5 ingredients and 30 minutes to make!
Author: Sommer Collier
Carrot and Swede Mash is an incredibly versatile vegetable dish. It is very satisfying and a great option if you are avoiding heavy carbs. Using the Instant Pot is a great way to make Carrot and Swede...
Author: Georgina Hartley
How to make half calorie rice the easy way.
Author: Chocolate Covered Katie
Creamy Coleslaw is one of the best side dishes for hot dogs and hamburgers. It's creamy, refreshing and full of flavor. Perfect for summer cookout or potluck!
Author: Izzy
Meaty, flavorful portobellos that marinate while the oven is heating.
Author: Plant Test Kitchen
Cabbage gets a much needed makeover in this incredible pomegranate braised cabbage. In no time at all you can have a delicious compliment to any main dish. Healthy, quick and easy this recipe should be...
Author: Hayley
Refreshing and simple salad recipe. Adapted from Perry's Plate.
Author: Aliye Aydin
Author: Rhonda Reed for Home Pressure Cooking
The Ultimate Squash Casserole - squash, bell pepper, onion, cream of mushroom soup, cheddar cheese, eggs, chicken base topped with Ritz crackers and butter. Even squash haters will love this casserole!...
Author: Plain Chicken
Crispy, golden and delicious, this sourdough focaccia bread makes great sandwiches or pizza!
Author: Rachel Ballard
These Balsamic Roasted Vegetables are caramelized to perfection in your oven. Watch out vegetable haters, you might just change your mind!
Author: Happy Healthy Mama
Who doesn't like croutons on their salad? Some croutons can lead up to 100 extra calories! These croutons are tasty and have great nutritional content. Plus the whole wheat bread is a bonus on fiber! No...
Author: ChefKatie
A different kind of rice dish from the Barcelona area of Spain. Absolutely delicious.
Author: DAISY
I make red chard this way all the time. If you want you can substitute almonds for pine nuts, but I love the taste of pine nuts.
Author: kochbiene